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ET

1020Processing and preserving of fish, crustaceans and molluscs

147 companies

This activity has special requirements (e.g. a licence or notice).

Sub-industries

Largest companies by revenue

  1. 10656492, Lasnamäe linnaosa
    Revenue 2025
    €33.3M
    +15%
    Net profit
    €2.2M
    +6.8%
    Employees
    70
  2. 10393012, Vintse küla
    Revenue 2025
    €26.8M
    +5.7%
    Net profit
    €917.1K
    −54%
    Employees
    104
  3. 10144384, Põhja-Tallinna linnaosa
    Revenue 2025
    €20M
    −3.2%
    Net profit
    −€105.1K
    −110%
    Employees
    120
  4. 10550724, Audru alevik
    Revenue 2025
    €17.8M
    +14%
    Net profit
    €808.5K
    +770%
    Employees
    32
  5. 11468574, Lasnamäe linnaosa
    Revenue 2025
    €16.4M
    −9.4%
    Net profit
    €182.6K
    −56%
    Employees
    24
  6. 10052883, Lasnamäe linnaosa
    Revenue 2025
    €14.1M
    −0.5%
    Net profit
    €3.8M
    +22%
    Employees
    22
  7. 12939745, Paldiski linn
    Revenue 2025
    €13.9M
    −44%
    Net profit
    −€87.2K
    −1,812%
    Employees
    26
  8. 10217077, Haapsalu linn
    Revenue 2025
    €13.7M
    −7.8%
    Net profit
    €3.5M
    +35%
    Employees
    49
  9. 10448569, Läätsa küla
    Revenue 2025
    €13.6M
    −26%
    Net profit
    −€1.1M
    −210%
    Employees
    50
  10. 11178468, Lemmetsa küla
    Revenue 2025
    €12.5M
    −2.8%
    Net profit
    €336.2K
    +49%
    Employees
    33

Includes

This class includes: - preparation and preservation of fish, crustaceans and molluscs (e.g. freezing, deep-freezing, drying, cooking, smoking, salting, immersing in brine, canning) - production of fish, crustacean and mollusc products: fish fillets, roes, caviar, caviar substitutes, etc. - production of fishmeal for human consumption or animal feed - production of meals and solubles from fish, crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption This class also includes: - activities of factory vessels not engaged in fishing and only in the processing and preserving of fish - processing of seaweed - removing fish heads, gutting and cutting fish into pieces, and then freezing

Excludes

processing and preserving of fish on vessels engaged in fishing, see 0311 processing of whales on land or specialised vessels, see 1011 production of oils and fats of fish and marine mammals, see 1041 manufacture of prepared fish dishes, see 1085 manufacture of fish soups, see 1089